Turkey or Chicken Meatballs in Black Bean Sauce


1. Make up the burger mix as per the instructions.

2. Form into desired size balls.

3. Spoon 2 portions of sauce in the bottom of a foil tray.

4. Dip each meatball in the sesame seeds and place on top of the sauce.

5. Cook at 180c Gas Mark 4 for 20-25 minutes or until cooked through.

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