Garlic & Stilton Cheesy Mushrooms

Garlic and Stilton Cheesy Mushrooms


1. Divide the Sliceable Stilton Sauce into 8 nuggets and place 1 into each mushroom.

2. Cover with grated cheese.

3. Drizzle with World Grill French Garden and garnish with a cherry tomato and thyme.

4. Advise your customers to oven bake for 15 mins at 180℃

In partnership with:


  • 8 Portobello Mushrooms (stalk removed)
  • 250g Sliceable Stilton Sauce
  • World Grill French Garden PURE
  • Grated Cheese
  • Cherry Tomatoes
  • Fresh Thyme
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