Method
1. Wrap each Chicken Leg in Streaky Bacon.
2. Combine the vegetables with Verstegen Rich Chasseur Sauce and rest the Chicken on the sauce.
3. Garnish with Verstegen Decoration Blend France and fresh Thyme.
In partnership with:
1. Wrap each Chicken Leg in Streaky Bacon.
2. Combine the vegetables with Verstegen Rich Chasseur Sauce and rest the Chicken on the sauce.
3. Garnish with Verstegen Decoration Blend France and fresh Thyme.
In partnership with:
