Method
1. Chop the Cauliflower into florets, removing the main stem.
2. Add 30% AVO Chilli Cheese Sauce and mix through, ensuring to evenly coat all of the Cauliflower.
3. Portion into Smithfield Casings Aluminium Foil Trays.
4. Sprinkle thinly sliced spring onions and chilli flakes over the Cauliflower Cheese for garnish and visual appeal.
5. Oven Bake.
In partnership with:
